• Set Lunch - B. Main Course 主菜
  • 龍蝦意大利飯 $168
    Lobster Risotto

    黑松露意大利飯 $168
    Black Truffle Risotto

     魚子白汁意粉 $168
    Cavier Pasta with Cream Sauce 

    松露鵝肝雲吞 $188
     French Foie Gras Ravioli with Black Truffle
     
    香煎時魚配忌亷汁 $188
     Pan-fried Seasonal Fish with Cream Sauce

    香煎大虎蝦及帶子 $208
    Pan-fried Tiger Prawn & Scallops

    澳洲和牛面珠肉配紅酒汁 $208
    Australian Wagyu Ox Cheek with Red Wine Sauce 

    法國珍珠雞胸配松露濃雞汁 $238
    Slow-cooked French Pasturing Chicken Breast with Truffle Sauce

    法式焗巴巴拉鴨胸    $238
    Barbara Duck Breast in Traditional French Style   
     
    西班牙黑毛豬扒配松露燒汁 $238
    Grilled Spanish Iberico Pork with Black Truffle Sauce 

    澳洲黑安格斯肉眼扒配黑蘑菇汁 $258
    Australian Black Angus Rib-eye Steak with Mushroom Sauce 


    澳洲羊架配芥末燒汁  $258
     Roasted Rack of Lamb with Mustard Sauce

     

     
     




     




      

     

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